Catering Menu
One Life Daily Market offers good-for-you food for your next party, meeting, gathering, or any other reason you can think of. Please be advised that we are a from-scratch kitchen and our food takes time. To plan and execute the best possible spread for your event, please contact us at least 7 days in advance.
Breakfast
strawberries, blueberries, mango, pineapple, maple granola, flaked coconut, & a side of sunny-honey yogurt sauce
hardboiled pasture-raised eggs, smoked atlantic salmon, heirloom cherry tomato, pickled red onion, crispy capers, mustard caviar, crostini, & a side of whipped feta
multigrain bread, smashed avocado, watermelon radish, heirloom cherry tomato, super-seed crunch, microgreens
Wraps
baby greens, romaine, english cucumber, red bell pepper, heirloom cherry tomato, kalamata olives, pickled red onion, lemon tarragon hummus, & a side of creamy tarragon
lacinato kale, romaine, tri-color quinoa, sunflower seeds, smoked atlantic salmon, & a side of swoon-worthy vegan caesar
baby greens, roasted sweet potato, corn & black bean salsa, roasted red pepper, pistachio dukkah, chimmy vinny, & a side of buffalo sauce
SALADS + BOWLs
baby arugula, shaved brussels, lacinato kale, crispy capers, savory granola, & swoon-worthy vegan caesar
tri-color quinoa, purple cabbage, corn & black bean salsa, roasted butternut squash, romaine, heirloom cherry tomato, pickled jalapeno, ginger pepitas, & chimmy vinny
lacinato kale, mixed baby greens, rainbow carrot, celery, raisins, butternut squash, honey roasted peanuts, flaked coconut, & curry peanut dressing
tri-color quinoa, lacinato kale, rainbow carrot, red bell pepper, purple cabbage, edamame, togarashi almonds, black sesame, scallion, cilantro, & lemon ginger tahini
baby greens, rainbow carrot, english cucumber, celery, watermelon radish, heirloom cherry tomato, microgreens, sunflower seeds, & creamy tarragon
udon noodles, purple cabbage, red bell pepper, edamame, mixed baby greens, turmeric sunflower sauce, togarashi almonds, scallions, cilantro, mint, black sesame, & a side of thai peanut pesto
purple cabbage, lacinato kale, baby arugula, rainbow carrot, red bell pepper, watermelon radish, mint, edamame succotash, scallion, ginger pepitas, black sesame, beet tahini
turmeric israeli cous cous, baby arugula, heirloom cherry tomato, mozzarella, basil pesto vinaigrette, aromatic spice
box lunches
Choose any wrap, salad, or bowl. Individually portioned, minimum quantity 10 per item. Please inquire for pricing.
Gourmet Spreads
Want a platter? Pick two 34 served with crudite & crostini
A La CartE
SWEET TREATS
12 spirulina chocolate chip cookies, 12 everything but the ... cookies, 30 dark chocolate brownies, & 12oz dark chocolate sesame brittle
Just for kids
peanut butter & jelly sandwich on multigrain bread
rBGH-free cheddar & lemon tarragon hummus sandwich on multigrain bread
OCCASION CATERING
assorted artisan cheeses, fresh fruit, signature dips, nuts, crudite, & crackers
10-12 servings
cashew cheeze sauce, shell pasta, topped with sunflower coconut bacun
10-12 servings
beet hummus, lemon tarragon hummus, cabbage fennel apple slaw, hemp seeds, microgreens, crudite, crostini
10-12 servings
whipped feta, roasted red pepper, english cucumber, rainbow carrot, basil pesto, microgreens, whole wheat wrap
8-10 servings
award-winning hearts of palm cakes, curry remoulade, microgreens
10-12 servings
turmeric israeli cous cous, baby mozzarella, muhammara, basil pesto, roasted eggplant, pistachio dukkah
10-12 servings
white corn polenta cake, smoked atlantic salmon, cashew aji, english cucumber, red bell pepper, chimmy vinny, microgreens, black sesame
10-12 servings
blueberry compote, vegan custard, multigrain bread, & sweet cashew cream, topped with ginger pepitas
10-12 servings
smoked atlantic salmon, cucumber salad, pickled red onion, heirloom cherry tomato, crispy capers, savory granola, whipped feta, crostini
one pound 72 / whole side (average 3.5 lb)
choice of dark chocolate avocado mousse, blueberry cheezecake, or key lime cheezecake
twelve of one 96 / twelve of each 270
Please be aware that our normal kitchen operations involve shared cooking & preparation areas of products containing common allergens including tree nuts, peanuts, soy, nightshades, wheat, fish, and dairy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.